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Top related persons:
Dan Defossey - 2 Defossey - 2 Roberto Luna - 2 Luna - 2 Tasia Jensen - 2 Beatriz Bajuelos Castillo - 2 DeFoseey - 1 Groupo - 1
Top related locs:
Long Island , New York Texas New York Mexico City Mexico United States Jamaica agua horchata
Top related orgs:
Apple - 2 Marketing - 2 Latin America - 2 Mexico City - 2 CNBC - 2 Defossey - 2 Mexico City isn't - 2 America - 1

Search resuls for: "Mexico City isn't"


2 mentions found


☆ Gen Xer left a job at Apple to open a BBQ restaurant in Mexico City—it made $9 million in sales last year
  + stars: | 2023-07-15 | by ( Celia Fernandez Beatriz Bajuelos Castillo Tasia Jensen | Celia Fernandez | Beatriz Bajuelos Castillo | ) www.cnbc.com   time to read: +4 min
Defossey and Luna opened the first Pinche Gringo restaurant in an airstream in 2013. The pair decided to name the restaurant Pinche Gringo, which means "Darn American," and pokes fun at the idea of them opening a BBQ restaurant in Mexico City. The Pinche Gringo BBQ warehouse is the biggest location and can hold up to 3,000 people. Being a Texas-style BBQ restaurant in Mexico City isn't the only thing that sets the Pinche Gringo brand apart. The group owns and operates seven restaurants, including sandwich shops, a bar, and the Pinche Gringo BBQ warehouse.
Persons: Dan Defossey, Defossey, Roberto Luna, Luna, Tasia Jensen, Beatriz Bajuelos Castillo, DeFoseey, Groupo Organizations: America, Apple, Marketing, Latin America, Mexico City, CNBC, Defossey, Mexico City isn't Locations: Long Island , New York, Texas, New York, Mexico City, Mexico, United States, Jamaica, agua horchata
☆ I left my job at Apple to open a restaurant in Mexico—now it brings in $9 million a year
  + stars: | 2023-07-15 | by ( Celia Fernandez Beatriz Bajuelos Castillo Tasia Jensen | Celia Fernandez | Beatriz Bajuelos Castillo | ) www.cnbc.com   time to read: +4 min
Defossey and Luna opened the first Pinche Gringo restaurant in an airstream in 2013. The pair decided to name the restaurant Pinche Gringo, which means "Darn American," and pokes fun at the idea of them opening a BBQ restaurant in Mexico City. The Pinche Gringo BBQ warehouse is the biggest location and can hold up to 3,000 people. Being a Texas-style BBQ restaurant in Mexico City isn't the only thing that sets the Pinche Gringo brand apart. The group owns and operates seven restaurants, including sandwich shops, a bar, and the Pinche Gringo BBQ warehouse.
Persons: Dan Defossey, Defossey, Roberto Luna, Luna, Tasia Jensen, Beatriz Bajuelos Castillo Organizations: America Corps, Apple, Marketing, Latin America, Mexico City, CNBC, Defossey, Mexico City isn't, Grupo, Grupo Chilangogringo Locations: Long Island , New York, Texas, New York, Mexico City, Mexico, United States, Jamaica, agua horchata
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